Tip Calculator
How to split a bill with a tip?
Splitting expenses at a group dinner can be a hassle. Our tool calculates the desired gratuity percentage, adds it to the total, and divides it equally among the guests.
Standard tip percentages by country
| Country | Typical Tip | Notes |
|---|---|---|
| United States | 15 – 20% | Practically a social obligation |
| United Kingdom | 10 – 12.5% | Sometimes included as "service charge" |
| Canada | 15 – 20% | Similar to the US standard |
| Spain | 5 – 10% | Voluntary, left in cash |
| France | 5 – 10% | Service charge included by law |
| Japan | 0% | Tipping can be considered offensive |
Formula for per-person calculation
To get the individual amount, we add the service cost to the bill and divide by the number of guests:
FAQs about restaurant payments
Should I leave a tip if service is already included?
In some countries, the "service charge" is already included in the bill. In that case, an additional tip is entirely optional and reserved for cases where the service was exceptional.
How to round the payment easily?
If the calculator shows that each person should pay $21.35, it's common to round up to $22 to avoid dealing with loose change, leaving the excess as an extra gratuity.
What if someone doesn't want to leave a tip?
Since it is a voluntary act in most countries, the calculator allows you to enter "0" in the percentage field to simply divide the net amount of the bill among those present.
How much should you tip in the US?
In the US, tipping is a deeply rooted social norm. The standard is 15-20% for restaurant service. Servers typically earn a low base wage and rely on tips to complete their income. Not leaving a tip is considered rude.
Is tipping mandatory in Europe?
No, tipping is voluntary in most European countries. In Spain and France, 5-10% is common for good service. In Germany, rounding up the bill is typical. In Japan, tipping is not customary and can even be considered offensive.